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In his new book, Dr. Aaron Carroll explains that there might be less evidence against some notoriously bad foods than we think. In fact, maybe we should be eating some of them more often.

A new book traces the transatlantic cheese wars that led to the rise of factory cheeses and loss of traditional varietals, and looks at the farmhouse cheesemakers working to restore that lost legacy.

Every year, critic John Powers is haunted by the things he wishes he'd reviewed. The themes his 2017 "Ghost List" range in spirit from cosmic surrealism to ripped-from-the-headlines immediacy.

"I'm someone who just found his way into this story of our time," the Fire and Fury author says. He stands by the work that has created a rift between President Trump and former adviser Steve Bannon.

In Bitch Planet: Triple Feature, creators Kelly Sue DeConnick and Valentine De Landro turn a score of talented writers and artists loose in the world of their futuristic feminist dystopia comic.

Ahead of the 25th anniversary of a shooting at Simon's Rock college in Massachusetts, a father whose son was killed that day sits down with the man who pulled the trigger.

Arthur Herman's new book zooms in on Vladimir Lenin, Woodrow Wilson, and the vast, conflicting historical forces they embodied — and which came to a head in the fateful year of 1917.

The illustrator known as Liniers is becoming known in the U.S. for his New Yorker covers and children's books. But in Argentina, he's been a multimedia presence for over a decade.

The new anthology, edited by Henry Louis Gates Jr. and Maria Tatar, aims to make century-old stories — of flying Africans, quizzical animals and even Uncle Remus — available to new generations.

The first woman to translate Homer's epic says she wanted to focus on the crystalline clarity she found in the original text, and let the muse speak directly to the readers.